Chinese Food
All Recipes
Kidney nourishing and Yang invigorating vegetable, leek and egg
Leek is a good product for invigorating the kidney and invigorating the Yang. It's better to mix with eggs. It's a good product for invigorating the kidney and invigorating the Yang. You know...
Shrimp in soy sauce
Simple, delicious and fragrant
[reduce fat. Braised oxtail in red wine]
Authentic French food. It's a little complicated to make. It's a little achievement. I can't say it's amazing. But there's a kind of small ritual with some French food. I'm huajuan dad. The fat reducing food practitioner took you to eat together... ...
Fried flower beetles that keep your mouth open
Kwai Sai is a quick fried sausage. It can be served in Guangdong to star hotels. Down to the street stalls, you can get this dish. As can be imagined, how delicious the dish is. Stir fried flower beetle. The pattern of stir fry can be endless. I... ...
No meat, no pleasure
One at a time. Full of satisfaction.
The combination of spicy and fish pickled peppers
I bought a grass carp. I wanted to make a pickled fish, but I felt that there were too many fish. I couldn't finish cooking. I thought about it, and I just finished the multi flavor fish. The name is my own. I cut the fish into pieces, fried it,... ...
You can't smell it anymore
Delicious and easy to use. Innovative approach.
Xinjiang lamb chops in oven
Oven version is easy to learn. Delicious licking plate
Coconut bread hand kneading plate
Because of the epidemic, I couldn't go out. I didn't dare to take out. I wanted to eat bread. Then I bought an oven in Jingdong. It's said that it's easy to make cakes. But the tools I bought didn't arrive. I began to toss bread. It happened tha... ...
Fried pancakes with yogurt and gongs
A cup of yoghurt, an egg and a spoon of flour. Can you make your favorite food?
Tomato fish without fresh tomato
At present, the tomato is still fresh. Quickly make tomato sauce and store it. It's no use. Tomato sauce keeps the original taste of the ingredients. You can make delicious tomato fish without fresh tomato.
Xiaomi Guoba
I have made two kinds of pots - one is more millet and less flour; the other is less millet and more flour. The taste of the two kinds of pot is different. The pot with more flour is crisper. The pot with more millet is crisper. I prefer the tas... ...
Stewed beef in cold sauce
The marinated beef bought by the supermarket, plus the chili oil fried by oneself, has soul.
Learning master's Brownie Xiangzhi fouls
It's made according to the master formula shared by @ sugar pancake. I made some adjustments myself. It's a great product. It's fragrant all over the room. It's so fragrant that it's fouled.
